Kozmo Kitchen

Authentic Japanese Home Cooking

  • Order
  • What’s New
  • Meals
  • Classes
  • Catering
  • Recipes
  • About
  • Contact

Bento Anyone?

October 29, 2016 by KozmoKitchen 4 Comments

Finally! I will start my bento delivery services next week (probably on Wednesday). It’s sort of a trial project at this point, and there will be some adjustment and improvement as I go. Stay tuned for more details! Or contact kozmokitchen.gmail.com for more info.

The bento for next week (the date is TBD) is Karaage Bento. The delivery locations will be a few buildings on the Microsoft campus. If that goes well, I might be able to expand delivery areas to Seattle such as downtown, Fremont, etc, but I’ll need to use some help to arrange the delivery locations.

Anyhow, here is the current menu:
Karaage (Japanese fried chicken)
Potato salad
Tamago yaki (rolled omelet)
Ingen Gomaae (green beans with sesame dressing)
Nasu Agebitashi (fried eggplant in dashi broth)
Kyuri Karahizuke (cucumber quick pickled in mustard brine)
Ginger rice (rice cooked with fresh ginger)
Note: Contains meat (chicken), eggs, no dairy. Contains wheat in soy sauce.

karaagebento

Filed Under: Uncategorized Tagged With: bento, chicken, Japanese, vegetables

« Matsutake Season is Here!
Bento Delivery on November 2 »

Of course, you know Seattle Japanese Garden at Washington Park Arboretum is one of the most beautiful places in Seattle. And one of the best to host an event! So, we were humbled and pleased that they would ask Kozmo Kitchen to provide catering for their own private event this past Sunday morning, a breakfast buffet…

Read More »

Comments

  1. Damien says

    October 29, 2016 at 4:42 pm

    Yum!

    Reply
    • KozmoKitchen says

      October 29, 2016 at 4:48 pm

      Thank you Damien! Hopefully I can send out the exact details by Monday morning. Stay tuned!

      Reply
  2. Janet Heineck says

    October 30, 2016 at 1:18 am

    Exciting venture. I live up in Lake City. Would be interested to know of eventual delivery points in Seattle’s North End. Best of success.

    Reply
    • KozmoKitchen says

      October 30, 2016 at 2:19 pm

      Thank you Janet! I’ll definitely announce the updates on the Web site and Facebook!

      Reply

Leave a Reply to Damien Cancel reply

Your email address will not be published. Required fields are marked *

Welcome to Kozmo Kitchen Japanese Home Cooking

Traditional recipes made from scratch and offered in a variety of premium bento boxes. Enjoy lunch delivery or dinner pick-up at select locations in downtown Seattle. Join our cooking classes at PCC and Chef Shop. Let us cater your next event. And have us to your home or office for parties, classes and private chef services everyone will love. Come home to Kozmo Kitchen!

Kozmo Kitchen AuthenticJapaneseHomeCooking Order Online Meals, Classes, Products Now at shop.kozmokitchen.com

Join Our Mailing List!

Instagram Photos

Something is wrong.
Instagram token error.
Load More

About Kanako

I am a Japanese native following her dream of bringing Japanese home cooking to Seattle. I love sharing the culinary traditions I grew up with. Making people happy through great food and dining experiences. And creating that feeling of family and home that only a nurturing hand crafted meal can provide. I see a world where everyone can make Japanese home cooking a part of everyday life that brings warmth, comfort and joy. Please allow me to share it with you.

Contact Me

  • Email
  • Facebook
  • Instagram
  • Linkedin
  • Twitter

Recent Posts

  • Kozmo Kitchen Brings Japanese Home Cooking to Seattle Japanese Garden
  • PCC Cooks: Let Me Teach You How To Make Authentic Home Made Ramen
  • Home Made Dashi Done Right
  • The Power of Pickles
  • Bento is Back: Hiyashi Chuka for Summer!
  • New Class in July: Hiyashi Chuka And Gyoza at Hot Stove Society
  • Going Home: Kozmo Kitchen in Japan
  • Spring Is Here: Time For Bento Class At PCC
  • We Love Making Customers Happy!
  • This Week’s Meals – Donburi Lunch and Seasonal Okowa Dinner Bento

LINKS

Japanese Blog (今宵のサカナ) Archive

PCC Cooks

Chef Shop

North American Post

Copyright © 2019 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress