Kozmo Kitchen

Authentic Japanese Home Cooking

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About Kanako

My passions are authentic home cooking from my native Japan and bringing people together around stimulating, sumptuous and totally satisfying dining experiences.

I founded Kozmo Kitchen to realize my dream of dedicating my life to this centuries old craft that I love. And to helping others discover and enjoy its simple beauty, wholesome goodness and ultimate practicality. Kozmo Kitchen food is now available for lunch and dinner, and for catering to parties and events.

Currently I teach Japanese home cooking classes at PCC Cooks, Tom Douglas’ Hot Stove Society, ChefShop,  and also offer customized in-home private classes in clients’ kitchen.

I also share authentic Japanese home cooking recipes through monthly articles on the North American Post.

I look forward to meeting you, talking through your culinary interests, needs and ideas, and working together to create a successful Japanese home cooking experience for you.

Chef and Owner, Kanako Koizumi

P.S. – The name: Kozmo was my kitty, my hero and my inspiration for over 15 years. The business is named for him.

Welcome to Kozmo Kitchen Japanese Home Cooking

Traditional recipes made from scratch and offered in a variety of premium bento boxes. Enjoy lunch delivery or dinner pick-up at select locations in downtown Seattle. Join our cooking classes at PCC and Chef Shop. Let us cater your next event. And have us to your home or office for parties, classes and private chef services everyone will love. Come home to Kozmo Kitchen!

Kozmo Kitchen AuthenticJapaneseHomeCooking Order Online Meals, Classes, Products Now at shop.kozmokitchen.com

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About Kanako

I am a Japanese native following her dream of bringing Japanese home cooking to Seattle. I love sharing the culinary traditions I grew up with. Making people happy through great food and dining experiences. And creating that feeling of family and home that only a nurturing hand crafted meal can provide. I see a world where everyone can make Japanese home cooking a part of everyday life that brings warmth, comfort and joy. Please allow me to share it with you.

Contact Me

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Recent Posts

  • Let’s Make Onigiri
  • Thank You, See You Again Soon
  • Kozmo Kitchen Update
  • Special Bento for Japanese Garden’s Kanreki Party
  • Mother’s Day Dinner Bento is Here!
  • Kozmo Kitchen Brings Japanese Home Cooking to Seattle Japanese Garden
  • PCC Cooks: Let Me Teach You How To Make Authentic Home Made Ramen
  • Home Made Dashi Done Right
  • The Power of Pickles
  • Bento is Back: Hiyashi Chuka for Summer!

LINKS

Japanese Blog (今宵のサカナ) Archive

PCC Cooks

Chef Shop

North American Post

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