Kozmo Kitchen

Authentic Japanese Home Cooking

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What’s New

Let’s Make Onigiri

New Japanese Cooking Class at Haller Lake Community Club!

Let’s have fun together while learning how to make Japanese traditional finger food, onigiri!

What you’ll learn in the class:

  • How to cook rice right for making rice balls
  • Select easy and delicious filling (broiled salmon, tuna salad, pickled plums, cheese, bonito, etc) – you can make it vegan too!
  • Form triangle rice balls three ways
  • Finish up with cool wrapping methods that you can show off to your friends! Check out this video for the use of a plastic wrapper. We will provide the wrappers in the class!
  • Kanako has extensive teaching experiences at PCC and other locations over ten years, providing private and event cooking classes, and publishing Japanese homecooking recipes on various publications including North American Post. Come join us and make onigiri like a pro! Just in time for a spring picnic!

Date: April 16 (Sun), 2023
Time: 10:30am – 12:00pm
Place: Haller Lake Community Club Kitchen
Fee: $70
Please reserve your seats by making a payment to Venmo (@Kanako-Koizumi) or contacting us at info@kozmokitchen.com.

Location: 12579 Densmore Avenue North, Seattle, WA

Welcome to Kozmo Kitchen Japanese Home Cooking

Traditional recipes made from scratch and offered in a variety of premium bento boxes. Enjoy lunch delivery or dinner pick-up at select locations in downtown Seattle. Join our cooking classes at PCC and Chef Shop. Let us cater your next event. And have us to your home or office for parties, classes and private chef services everyone will love. Come home to Kozmo Kitchen!

Kozmo Kitchen AuthenticJapaneseHomeCooking Order Online Meals, Classes, Products Now at shop.kozmokitchen.com

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About Kanako

I am a Japanese native following her dream of bringing Japanese home cooking to Seattle. I love sharing the culinary traditions I grew up with. Making people happy through great food and dining experiences. And creating that feeling of family and home that only a nurturing hand crafted meal can provide. I see a world where everyone can make Japanese home cooking a part of everyday life that brings warmth, comfort and joy. Please allow me to share it with you.

Contact Me

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Recent Posts

  • Let’s Make Onigiri
  • Thank You, See You Again Soon
  • Kozmo Kitchen Update
  • Special Bento for Japanese Garden’s Kanreki Party
  • Mother’s Day Dinner Bento is Here!
  • Kozmo Kitchen Brings Japanese Home Cooking to Seattle Japanese Garden
  • PCC Cooks: Let Me Teach You How To Make Authentic Home Made Ramen
  • Home Made Dashi Done Right
  • The Power of Pickles
  • Bento is Back: Hiyashi Chuka for Summer!

LINKS

Japanese Blog (今宵のサカナ) Archive

PCC Cooks

Chef Shop

North American Post

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